Ingredients

• 3/4 cup unsweetened vanilla almond milk
• 1/2 cup egg whites (2 large or use liquid egg whites)
• 1 Tbs cocoa powder
• 1/2 tsp orange zest
• 1 Tbs xylitol or desired sweetener
• pinch of celtic sea salt
• 1/4 cup oats (I used quick oats, but you could use Old Fashioned or Gluten Free)

Instructions

1. Whisk everything together while cold in a small saucepan. Then cook and whisk over medium heat until thickened. Taste and adjust sweetener. (I added 8 more drops of liquid stevia.)
2. Opt: Garnish with 1 tsp mini chocolate chips

Notes